On my continued quest for low-carb options, I came across the Great Low Carb Bread Co, and of course, I had to place an order. Obviously, they make bread, but they also make pastas, pizza crusts and other goodies – all right up my alley. I miss my carbs desperately and thankfully the box finally arrived!!! Lucky for you, I spent the next few days trying everything out.
Probably goes without saying, the first thing I tried was the Great Low Carb Low Fat Chocolate Brownie. Brownies are my downfall, I LOVE THEM!!!! Especially, the crunchy outer edges that are slightly overcooked. These, unfortunately, not quite hitting my brownie love sweet spot, but they still aren’t bad if you are having a serious craving.
They are made with stevia and erythritol, which are sugar substitutes, both of which are something of an acquired taste (stevia, in particular, is a lot sweeter than sugar). The plus side though, is that these brownies are low calorie, low fat and low carb – only 55 calories per 2 oz serving size, with only 1.5g fat and 3 net carbs (22g carbs overall, but 10g of fiber and 9g of erythritol are subtracted from that total). Personally, I don’t do the “net carb” thing, so I just count the whole amount, but I also think that the 2oz serving size is a fairly generous portion, and found that eating 1oz was more than enough for me.
Bottom line, I’d probably just make a batch of regular brownies and eat half a serving (or calculate in a whole one on a special day). The taste/consistency is really that important to me. Having said that though, others might not be as picky as I am and find the GLCBC brownie just fine the way it is. Definitely something I’d recommend at least trying once to see if it works for you.
The second thing I did with my order was make a grilled cheese sandwich with my low-carb Plain Bread. Two slices per serving has 60 calories, 3g fat, 8g total carbs (net carbs only 1g), 7g fiber and 7g protein. Grilled cheese is my other go-to comfort food, so of course, I just had to. Again, though this time due to using way less butter than I would normally use, it wasn’t quite up to par with my old-school grilled cheese, but still way better than never eating one ever again. As for the bread itself, definitely a winner!!
Up next was the low-carb Fettuccine. It’s got 100 calories a serving, and though the 25g of carbs seems high, it has 18g of fiber, giving a net carb total of 7g. Plus, it’s got 12g of protein. The 2 oz portion size is quite generous, and honestly, I will probably drop it to 1.5 oz or even 1 oz in the future. But for review purposes, I ate the whole thing with a bit of alfredo sauce and it was YUMMY!!! So yummy in fact, that I forgot to take a pic of it before I ate it all. XD
I still have the pizza crust to check out, but I’ll probably save that for a bit later. Until then, enjoy!! 🙂